Filed under baking

carrot cake

carrot cake

Carrot Cake All I can say about this recipe is that it’s simple, easy and DELICIOUS!!! INGREDIENTS 375g sugar 375ml sunflower oil 4 eggs 375g cake flour 2.5ml salt 10ml cinnamon ( I always put a touch extra, just because im obsessed with cinnamon) 10ml baking powder 10ml bicarb of soda 60g chopped pecan nuts … Continue reading

scrumptious brownies

scrumptious brownies

chocolate brownies this brownie recipe is a real winner, you can pick and choose what filling you wish, they are so easy to make and to this day, everyone that eats them absolutely loves them. i like to serve it slightly warmed with a scoop of vanilla ice-cream and hot chocolate sauce but they are … Continue reading

healthy nutty seed whole- wheat rusks

healthy nutty seed whole- wheat rusks

Ingredients (makes about 30 – 40 rusks)   2 extra large eggs 320ml low fat plain yoghurt (use buttermilk/ maas if you want that extra twang) I put a squeeze of lemon juice into the yoghurt 30ml olive oil 5ml vanilla essence 2 small grated apples 125ml pecan nuts, chopped roughly 125ml walnuts, chopped roughly 250ml … Continue reading

dark chocolate raspberry banana bread

dark chocolate raspberry banana bread

INGREDIENTS 2 cups white whole wheat flour (or all-purpose flour) 3/4 tsp baking soda 1/2 tsp salt 3/4 cup sugar 4 Tbsp unsalted butter, softened to room temp 2 large eggs 1.5 cups mashed very ripe banana (about 3 bananas) 1/3 cup plain low fat yogurt 1 tsp vanilla extract 3/4 cup dark chocolate chips … Continue reading

lemon tart

lemon tart

Zesty Lemon Tart, so easy to make!!! this is the most popular dessert in the café 🙂 For the crust, you’ll need: 2 sleeves ginger snap cookies/ tennis biscuits/ digestive / marie biscuits (2.5 cups of crumbs) 2 heaping tbsp granulated sugar 6 tbsp butter, melted For the filling, you’ll need: 4 egg yolks zest … Continue reading