MON 27 May menu

SALADS // VEG:
leafy green salad
feta cheese kumquat, nut, seed + beet salad
spicy asian corn with mixed beans and chickpeas salad
cous cous salad
green bean + pea salad
slaw

Protein:
ostrich koftas in a tomato relish
pork sausages

Meal of the day:
Creamy veggie and pork pasta

Sandwiches :
mozzarella, sundried tomato & pesto,
pastrami, cheddar, gherkin, mayo and mustard,
salami, cheese, gherkin, mayo and mustard,
chicken mayo

Sweet things:

homemade brownies,
Pauls homemade icecream
Seeded rusks

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