THURS 8 NOV MENU

SALADS/VEG:

Spicy cucumber + pineapple salad
traditional potato salad
Leafy green salad
mixed grain salad with feta
watermelon, apple, basil + beet salad
slaw

Protein:
Grilled Fish pieces
chicken breast strips

pulled gammon

Meal of the Day: Beef OR Veg lasagna ;

Sandwiches :
mozzarella, sundried tomato & pesto,
pastrami, cheddar, gherkin, mayo and mustard,
salami, cheese, gherkin, mayo and mustard,
chicken mayo

Sweet things:
lemon tart,
homemade brownies,
homemade icecream
American homemade choc chip cookies

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