Monday 27 Nov menu

Salads:

Moroccan couscous salad

Green leafy salad

Fennel, beet and apple salad

Slaw,

Spicy butter bean and corn ;

pea and blue geese salad with with a mustard dressing

Protein:

crumbed chicken,

Fish pieces

pork sausages

Special :

creamy pork pasta

Sandwiches :

mozzarella, sundried tomato & pesto,

pastrami, cheddar, gherkin, mayo and mustard,

salami, cheese, gherkin, mayo and mustard,

ham, cheese, gherkin, mayo and mustard,

chicken mayo

Sweet things:

lemon tart,

homemade brownies,

Pauls homemade icecream

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