Wednesday 24 August menu

Veg / salads:
garden salad
chargrilled Asian greenbeans
roasted aubergine wedges
bulgar wheat and cous cous tabouleh
coleslaw
beetroot, carrot and ginger salad

Protein:
chicken patties in tomato relish
pulled gammon
ostrich koftas with tzatziki

Special :
chicken curry (served with rice)

Sandwiches :
mozzarella, sundried tomato & pesto,
pastrami, cheddar, gherkin, mayo and mustard,
salami, cheese, gherkin, mayo and mustard,
ham, cheese, gherkin, mayo and mustard
chicken mayo

Sweet things:
lemon tart,
homemade brownies
Pauls homemade icecream
American homemade choc chip cookies

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