Tuesday 19 July menu

Veg / salads:
leafy green salad,
roasted aubergines with tzatziki
chargrilled broccoli with parmesan
mixed grain salad
waldorf salad with a minty orange dressing
Asian noodle coleslaw

Protein:
chicken pieces
pulled gammon
salmon fishcakes

Special :
beef curry(with rice)

Sandwiches :
mozzarella, sundried tomato & pesto,
pastrami, cheddar, gherkin, mayo and mustard,
salami, cheese, gherkin, mayo and mustard,
ham, cheese, gherkin, mayo and mustard
chicken mayo

Sweet things:
lemon tart,
homemade brownies
Pauls homemade icecream
American homemade choc chip cookies

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