Thursday 4 Feb Menu

Salad
leafy green salad;
slaw with apples and cranberries
beet, apple and ginger salad
mixed grain salad
raw courgette salad
chargrilled brocolli

Protein:
chicken patties
gamon
fish pieces
lamb koftas

SPECIAL:
beef lasagne
Sandwiches:

mozzarella, sundried tom & pesto;
pastrami, cheddar, gherkin, mayo and mustard;
salami, cheese, gherkin, mayo and mustard;
ham, cheddar, gherkin, mayo and mustard;
chicken mayo

Sweets:

lemon tart (tennis biscuit & marie biscuit base with fresh lemons)
brownies (biscuit and 100% chocolate
chocolate cake
choc chip cookies

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