Thursday 28 January menu 

Salad
leafy green salad;

slaw

watermelon, feta, pea and roasted beet salad

Red rice salad with an Asian touch

Banting cauliflower tabouleh 

Sweet potato and patty pan salad 
Protein:

Chicken patties

gamon

fish pieces
SPECIAL:

Spivey beef stew with rice
Sandwiches:

mozzarella, sundried tom & pesto;

pastrami, cheddar, gherkin, mayo and mustard;

salami, cheese, gherkin, mayo and mustard;

ham, cheddar, gherkin, mayo and mustard;

chicken mayo
Sweets:

lemon tart (tennis biscuit & marie biscuit base with fresh lemons)

brownies (biscuit and 100% chocolate

Carrot cake

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