Wednesday 10 June Menu

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SALADS / VEG

leafy green salad
butter bean and red kidney beam salad
chargrilled brocolli
roasted butternut
brown and wild rice with a nutty dressing
potato salad

Protein
chicken breast
pork sausages
fishcakes

Special: beef lasagna

Sandwiches :
mozzarella, sundried tom & pesto
pastrami, cheddar, gherkin, mayo and mustard
salami, cheese, gherkin, mayo and mustard
ham, cheese, gherkin, mayo and mustard
chicken mayo

Sweet things
lemon tart
homemade brownies
Paul’s homemade Icecream
carrot cake

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