TUESDAY 29 July Menu

3

Salad / Veg:
mixed leafy green salad
rice, corn and red kidney bean salad
green bean salad
roasted aubergine with baby spinach
roasted butternut
lentil and butterbean

Protein:
chicken pieces
honey and mustard gammon
fishcakes

Special: chicken curry with rice

Sandwiches :
Emmentaler, onion marmalade & ham
mozzarella, sundried tom & pesto
pastrami, cheddar, gherkin, mayo and mustard
salami, cheese, gherkin, mayo and mustard

Sweets:
lemon tart
brownies

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