Wednesday 14 May Menu

4

Salad / Veg:
mixed leafy green salad
cous cous and butternut
potato salad
broccoli and cauliflower salad
grated marrow with red cabbage salad
beetroot, feta and red onion salad with caramelized nuts

Protein:
chicken breast and sticky chicken wings
shredded beef
beef koftas

Special: beef stew with rice

Sandwiches :
Emmentaler, onion marmalade & ham
mozzarella, sundried tom & pesto
salami, cheddar, mayo, mustard & gherkin
pastrami, cheddar, gherkin, mayo and mustard

Sweets:
lemon tart
brownies

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