Monday 14 April Menu

2

Salad / Veg:
mixed leafy green salad
beetroot & carrot salad
red kidney bean salad
brown and wild rice salad
pea and feta salad
roasted corn salad

Protein:
fishpieces
pork sausages
chicken breast

Special: gammon and pork sausage pasta

Sandwiches :
Emmentaler, onion marmalade & ham
mozzarella, sundried tom & pesto
salami, cheddar, mayo, mustard & gherkin
pastrami, cheddar, gherkin, mayo and mustard

Sweets:
lemon tart
brownies
Pauls homemade icecream

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