Wednesday 5 March Menu

3

Salad / Veg:
mixed leafy green salad
potato wedges
carrot and radish salad
patty pan and green beans
courgette and green bean salad
baby spinach, beetroot and feta salad

Protein:
chicken breast
fishcakes
gammon

SPECIAL : borewors rolls with caramelized onion, spicy relish & cheddar

Sandwiches :
Emmentaler, onion marmalade & ham
mozzarella, sundried tom & pesto
salami, cheddar, mayo, mustard & gherkin
pastrami, cheddar, gherkin, mayo and mustard

Sweets:
lemon tart
brownies
banana & chocolate bread

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