Monday 3 March Menu

teappigs

Salad / Veg:
mixed leafy green salad
crunchy slaw
roasted corn salad
pea salad with mint with feta
potato salad
lentil salad

Protein:
chicken breast
baby hake
honey and mustard gammon

SPECIAL : creamy sausage penne pasta

Sandwiches :
Emmentaler, onion marmalade & ham
mozzarella, sundried tom & pesto
salami, cheddar, mayo, mustard & gherkin
pastrami, cheddar, gherkin, mayo and mustard

Sweets:
lemon tart
brownies

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