Thursday 24 October Menu


Salad / Veg: mixed leafy green salad / cous cous & butternut / Asian broccoli and cauliflower salad / pea, baby marrow & spinach salad / cranberry, date & blue cheese / mozzarella , fresh tomato salsa

Protein: chicken pieces / gammon / fish cakes

Special: beef curry and rice

Sandwiches : Emmentaler, onion marmalade & ham / ham, cheese, red onion mayo & mustard/ mozzarella, sundried tom & pesto /salami, cheddar & gherkin / pastrami sammies

sweets: lemon tart / brownies / pauls homemade ice – cream


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