scrumptious brownies

chocolate brownies

this brownie recipe is a real winner, you can pick and choose what filling you wish, they are so easy to make and to this day, everyone that eats them absolutely loves them.

i like to serve it slightly warmed with a scoop of vanilla ice-cream and hot chocolate sauce but they are just as delicious cut into smaller squares and served plain with coffee after a meal

Give it a try!

x

ingredients

140g butter, plus extra for greasing

4 large eggs

350g castor sugar

140g cake flour

75g cocoa powder

100g any biscuit / pecan nuts / hazelnuts  (I usually use marie or oreo)

100g white chocolate roughly chopped / fudge / ANY chocolate (i usually use white chocolate or snicker)

 

method

1. Preheat oven to 170degrees. Line a 23cm square tin with greaseproof paper and butter generously.

2. Very gently melt butter in saucepan and leave to cool. Using a wooden spoon, beat the eggs with the sugar in a large bowl until creamy and smooth, the stir in cooled butter

3. Add flour and cocoa to a large bowl, Stir in one egg at a time until it is all incorporated.

4. Add you filling of choice

5.  Pour mixture into the tin and bake for 40minutes until a slight crust has formed on top. Do not overcook mixture, it should be sticky in the middle.

6. Once cooled, life out of cake tin and place on a wire rack to completely cool.

7. Cut into 16 or 25 squares depending on the size you desire

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One thought on “scrumptious brownies

  1. Had one of these sinful brownies today. Absolutely devine and a thorn in my bikini rediness program 😉

    I will definitely be trying out this recipe. Thank you for sharing.

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